• Luscious Creaminess: This drink marries the tangy burst of classic strawberry lemonade with the velvety smoothness of strawberry ice cream. Every sip is a creamy, dreamy delight.
• Perfect for Summer: Ideal for hot days, this refreshing beverage provides a cool escape with its sweet and tart flavors.
• Simple and Quick: With just a few ingredients and minimal effort, you can whip up this indulgent treat in no time.
• Family Favorite: Both kids and adults will savor this unique twist on a beloved classic, making it a hit at any gathering.

Experience the ultimate summer refreshment with our Creamy Strawberry Lemonade

This delightful drink combines the tangy zest of classic strawberry lemonade with the rich, velvety goodness of strawberry ice cream. Every sip is a perfect balance of sweet and tart, making it an irresistible treat for hot days and sunny afternoons.

Ingredients

Strawberry Purée

• Fresh strawberries
• Water
• Sugar

Lemonade

• Ice cold water
• Lemon juice
• Sugar

To Serve

• Strawberry ice cream
• Lemon slices
• Optional: Freeze dried strawberries, sugar

Instructions

Strawberry Purée

1. In a pot over medium heat, combine chopped strawberries, water, and sugar. Cook until the strawberries start to break down, which should take about 8-10 minutes.
2. Blend the mixture until smooth and set aside to cool.

Assemble

1. In a large container, mix ice cold water, lemon juice, and sugar. Stir until the sugar is dissolved. Adjust sweetness to taste.
2. Add about 3/4 of the strawberry purée to the lemonade mixture and stir well. Add lemon slices for extra flavor.
3. In serving glasses, add a few scoops of strawberry ice cream, then pour in the strawberry lemonade. Top with some of the remaining strawberry purée and garnish with a slice of lemon.

Optional Garnish

1. Add freeze dried strawberries and sugar to a food processor and pulse until the strawberries turn into a coarse powder.
2. Dip the serving glass rim into the strawberry purée, then into the strawberry powder. This adds a beautiful look and a nice kiss of strawberry flavor with every sip.

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Creamy Strawberry Lemonade

Experience the ultimate summer refreshment with our Creamy Strawberry Lemonade. This delightful drink combines the tangy zest of classic strawberry lemonade with the rich, velvety goodness of strawberry ice cream. Every sip is a perfect balance of sweet and tart, making it an irresistible treat for hot days and sunny afternoons.

Course Drinks

Cuisine American

Keyword lemonade, strawberry lemonade

Servings 8

Author kingcooks

Ingredients

• 4-5 cups water ice cold
• 1 cup lemon juice
• 1/2 cup sugar
• 1 pint strawberry ice cream

Strawberry Puree

• 2 cups strawberries chopped
• 1/2 cup water
• 1/4 cup sugar

Garnish

• Lemon slices
• 1/2 freeze dried strawberries optional
• 1 tsp sugar optional

Instructions

Strawberry Purée

• To a pot over medium heat, add all ingredients listed under “Strawberry Purée” and cook until the strawberries start to break down.
• This should take 8-10 minutes.
• Once a nice consistency is reached, blend until the mixture is smooth and set aside to cool.

Assemble

• To any container of your choice add ice cold water, lemon juice and sugar.
• Stir until the sugar is dissolved. Taste for sweetness and adjust.
• Once everything is well combined, pour in about 3/4 of the strawberry purée.
• Continue to stir then add lemon slices.
• To a glass add a few scoops of strawberry ice cream, then pour in some of the strawberry lemonade.
• Top with some of the strawberry purée and garnish with a slice of lemon. Enjoy!

Video

Notes

Optional

Add freeze dried strawberries and tsp of sugar to a food processor and pulse until the strawberries turn into a coarse powder.

Dip the serving glass into the strawberry puree then into the strawberry powder.

Not only does it look good but it adds a nice kiss of strawberry flavor with every sip.

Enjoy this refreshing Creamy Strawberry Lemonade, perfect for cooling down on a hot summer day or enjoying a sweet moment of indulgence anytime.

Why You’re Going to Love This Recipe

• Refreshing and Invigorating: The combination of lemon juice and peach purée creates a drink that is both tart and sweet, perfect for quenching your thirst on a hot day.
• Creamy Delight: The addition of vanilla ice cream adds a rich, creamy texture that makes each sip feel like a decadent treat.
• Easy to Make: With just a few simple ingredients and steps, this recipe is quick and easy to prepare, making it perfect for impromptu gatherings or a relaxing afternoon at home.
• Visual Appeal: The vibrant colors of the peach purée and lemon slices make this drink as beautiful as it is delicious, sure to impress your guests.
• Versatile: This lemonade can be enjoyed as a refreshing drink or a dessert, making it a versatile addition to your summer menu.

Peaches and Cream Lemonade Recipe

Ingredients:

• Water, ice cold
• Lemon juice
• Sugar
• Vanilla ice cream

Peach Purée:

• Canned peaches, drained
• Sugar

Garnish:

• Lemon slices

Peach Purée:

To a blender, add all ingredients listed under “Peach Purée” and blend until smooth. Once a nice consistency is reached, set aside.

Assemble:

1. In a container of your choice, combine ice cold water, lemon juice, and sugar.
2. Stir until the sugar is dissolved. Taste for sweetness and adjust as needed.
3. Once everything is well combined, pour in about 3/4 of the peach purée.

1. Continue to stir, then add lemon slices.
2. To a glass, add a few scoops of vanilla ice cream, then mix in some of the peach lemonade.
3. Top with some of the peach purée and garnish with a slice of lemon.

Tips and Tricks:

• Adjust Sweetness: Depending on your preference and the sweetness of your peaches, you may want to adjust the amount of sugar. Taste as you go to get the perfect balance.
• Chill Thoroughly: For the best flavor, ensure all your ingredients are well-chilled before assembling. This makes the lemonade extra refreshing.
• Blending: If you prefer a smoother drink, blend the peach purée for longer. For a chunkier texture, pulse blend until you reach the desired consistency.
• Variations: Try adding a splash of sparkling water for a fizzy twist or a few fresh mint leaves for an extra layer of flavor.

Serving Suggestions:

• Party Pleaser: Serve this lemonade in a large pitcher with lemon and peach slices for a beautiful presentation at your next summer party.
• Individual Treats: For an extra special touch, rim the glasses with sugar and garnish each drink with a mint sprig or a cherry.

Enjoy this refreshing, creamy treat as the perfect way to cool down and savor the flavors of summer!

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Peaches and Cream Lemonade

This Peaches and Cream delight is the epitome of summer indulgence. Imagine biting into juicy, sun-ripened peaches draped in velvety ice cream that melts in your mouth. This dessert is not only a feast for your taste buds but also a visual delight, with its luscious layers and vibrant colors. Perfect for a romantic evening or a summer gathering, it’s simple yet sensational, capturing the essence of the season in every bite.

Course Drinks

Cuisine American

Keyword drinks, peaches and cream

Prep Time 10 minutes minutes

Author kingcooks

Ingredients

• 4-5 cups water ice cold
• 1 cup lemon juice
• 1/2 cup sugar
• 1 pint vanilla ice cream

Peach Purée

• 2 15 oz cans of peaches drained
• 2 tbsp sugar

Garnish

• Lemon slices

Instructions

Peach Purée

• To a blender add all ingredients listed under “Peach Purée and blend until smooth. Once a nice consistency is reached, set aside.

Assemble

• To any container of your choice add ice cold water, lemon juice and sugar.
• Stir until the sugar is dissolved. Taste for sweetness and adjust.
• Once everything is well combined, pour in about 3/4 of the peach purée.
• Continue to stir then add lemon slices.
• To a glass add a few scoops of vanilla ice cream, then mix in some of the peach lemonade.
• Top with some of the peach purée and garnish with a slice of lemon. Enjoy!

There’s nothing quite like a cool, refreshing drink to beat the summer heat, and today, I’m sharing my absolute favorite – Watermelon Lemonade. This blend of fresh watermelon, lemon juice, crisp cucumber, and aromatic mint is the perfect way to quench your thirst and indulge your senses.

Why You’ll Love This Recipe:

• Refreshing and Hydrating: The juicy watermelon and cool cucumber provide a refreshing hydration boost, making it perfect for hot summer days.
• Burst of Flavor: The combination of sweet watermelon, tangy lemon, and aromatic mint creates a delightful and complex flavor profile.
• Simple and Quick: With just a few ingredients and minimal prep time, you can whip up this delicious drink in no time.
• Versatile: Serve it as a non-alcoholic beverage for all ages, or add a splash of your favorite spirit for a grown-up twist.
• Beautiful Presentation: The vibrant colors of the watermelon, cucumber, and mint make this drink as visually appealing as it is tasty.

Ingredients:

• fresh watermelon
• fresh lemon juice
• cucumber
• fresh mint leaves
• honey to taste

Instructions:

• Prep the Watermelon
  Begin by selecting the perfect watermelon. Look for one that feels heavy for its size, with a creamy yellow spot where it sat on the ground ripening. When tapped, it should sound hollow – a sign that it’s juicy and ripe. Once you’ve got your watermelon, cut it into cubes.

• Blend and Strain:
  In a blender, combine the watermelon cubes, cucumber and mint. Blend until smooth. For a clearer drink, strain the mixture through a fine mesh sieve to remove the pulp. If you prefer a more rustic, pulp-filled beverage, feel free to skip this step.

• Mix the Lemonade:
  In a large pitcher, combine the watermelon mixture, lemon juice, cucumber slices, and fresh mint leaves. Add honey to taste, stirring until fully dissolved. Taste and adjust the sweetness if needed.

• Chill and Serve:
  Refrigerate the lemonade for at least an hour to let the flavors meld. Serve over ice, garnished with additional mint leaves, lemon and cucumber slices if desired.

Tips for Picking Out a Sweet and Juicy Watermelon:

1. Check the Field Spot:
   The creamy yellow spot on the underside of the watermelon indicates where it sat on the ground and ripened in the sun. The darker the yellow, the sweeter the watermelon.
2. Feel the Weight:
   A ripe watermelon should feel heavy for its size. This indicates a high water content, which means it’s juicy.
3. Give It a Tap:
   Tap the watermelon with your knuckles. A ripe watermelon will have a deep, hollow sound, indicating it’s full of water and ready to eat.
4. Look for Sugar Spots and Webbing:
   Brown, rough patches on the skin, known as sugar spots and webbing, indicate where sugar has seeped out, suggesting a sweet interior.
5. Uniform Shape:
   Choose a watermelon that is symmetrical and uniform in shape. Irregularities can mean it grew unevenly, potentially affecting the taste and texture.

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Watermelon Lemonade

Imagine the sweetness of fresh watermelon mingling with the bold, tangy kiss of lemon juice, creating a dance of flavors on your palate. The crisp cucumber notes weave through, adding a whisper of cool elegance, while fresh mint leaves flirt with your senses, offering a refreshing embrace. Perfect for summer nights, intimate gatherings, or when you simply want to elevate your everyday moments. This Watermelon Lemonade is an irresistible temptation in every sip. Let this enchanting beverage sweep you away.

Course Drinks

Cuisine American

Keyword lemonade, watermelon juice

Author kingcooks

Equipment

• blender

Ingredients

• 5-6 cups of watermelon chopped
• 1 cup cucumber chopped
• 1 cup lemon juice
• 1/4 cup mint fresh
• honey to taste

Garnish

• slices of lemon
• slices of cucumber

Instructions

• In a blender, add the chopped watermelon, cucumber and mint. blend until fully incorporated.
• Pass the blended mixture through a fine mesh strainer or cheeseclot to separate the juice from the pulp.
• If using a strainer repeat until a majority of the pulp is removed.
• Transfer to container of choice and add 1 cup of lemon juice and honey to taste.
• This juice blend will keep in the fridge for 5-7 days in an air tight container.
• serve over ice and enjoy!

Video

This watermelon lemonade is not just a drink; it’s an experience. The juicy watermelon, tangy lemon, and crisp cucumber blend together seamlessly, while the mint adds an aromatic touch that is simply irresistible. Perfect for summer picnics, backyard barbecues, or a quiet afternoon on the porch, this drink is sure to become a favorite. Enjoy every sip!

Here’s What You’ll Need
It all starts with some of your favorite fruits. I went with mango, green apple, orange slices and pineapple. I also went with fruits that let off a lighter color after soaking in the wine white just to keep the end result a bit more brighter than the traditional sangria with red wine. Once you have the fresh fruit cut up, add to a large pitcher. Then you’ll pour in 3 cups of pineapple juice, and 4 cups of Sauvignon Blanc dry white wine (Pinot Grigio works great as well). Once the fruit, white wine and juice are in the pitcher, set in the fridge for at least 3-4 hours. If you can make it the night before, even better! That will allow the fruits to release their juices and sweetness to the mix.  The longer everything sits together, the stronger the marriage of flavors. Once the mixture has sat for at least 3-4 hours, give it a good stir and taste. (If it isn’t sweet enough, feel free to add in a couple of teaspoons of sugar/sweetener). Remember, you want it to be a little sweeter since you’ll be adding sparkling water before serving to give it some bubbles :).

Time to Serve!
When you’re ready to serve, fill a glass half way with just the liquid and spoon in some fruit. Then fill the rest of the way with sparkling water. Garnish with a chunk of pineapple on the rim and serve!

 Really simple and delicious! Guaranteed to please the largest crowd or just a small get together.

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White Sangria w/ Mango & Pineapple

Prep Time 5 minutes minutes

Author kingcooks

Ingredients

• 4 cups Sauvignon Blanc dry white wine Pinot Grigio works as well
• 3 cups pineapple juice
• 1 cup of chopped mango
• 1 cup of chopped pineapple
• 1 cup of diced green apple
• 1 medium orange sliced (4-5 slices)
• Sparkling water

Optional

• Sugar/sweetener to taste

Instructions

• In a large pitcher, add in the chopped mango, chopped pineapple, diced green apple and orange slices.
• Pour in 4 cups of dry white wine (Sauvignon Blanc or Pinot Grigio) and 3 cups of pineapple juice.
• Stir and set in the fridge for at least 3-4 hours.
• Tip: If you can make it the night before, even better! The longer everything sits, the better the flavors.
• Before serving, taste the mixture's sweetness. (Optional: If needed, add in a couple of teaspoons of your favorite sweetener)

Once ready to serve

• Fill a glass half way with the white wine pineapple mixture.
• Spoon in some fruit from the pitcher.
• Fill the remainder of the glass with sparkling water.
• Garnish with a piece of pineapple and serve immediately!
• Enjoy!

Thanks for stopping by! Drop a comment if you give this recipe a try! Don’t forget sharing is caring!

*On Pinterest? Click Picture Below To Pin*

See how easy that was?!? Until next time, cook like a king! 

Coming up with all these new recipes has been so much fun for me. While I was coming up with this recipe, and I took the first sip, it took me back to my childhood. Being at a family barbecue, running around playing with my friends, enjoying great food, and creating awesome memories! Eating fresh fruit on a hot day is one of the best feelings in the world. Just imagine a nice, juicy slice of watermelon on a hot day hanging by the pool – amazing, right?! Watermelon is by far one of my favorite fruits ever. It’s sweet, juicy, and so refreshing! This juice is so simple, and it’s a healthier option for you and your family. It has fresh watermelon, cucumber, and mint! Because watermelons are naturally sweet, additional sugar isn’t even necessary if you pick a really good melon!

Tip: This juice is all about picking the right watermelon! The easiest way to find that perfect melon is to hold it in one hand and gently smack it with your opposite hand. If it sounds and feels hollow, it’s ripe and ready to eat!

I decided to add cucumber and mint because of their natural health benefits and their refreshing taste. The flavors hit you in layers; first you get the natural sweetness of the watermelon, and then you get the refreshing after taste of the mint and cucumber… it’ll leave you craving for more! The combination will have you truly satisfied. Your taste buds will be dancing with joy! This juice will definitely be a hit at your next barbecue, family outing or just on a hot summer day.

So kick back, relax, and enjoy a tall glass of the most refreshing and delicious juice you’ve ever had!

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Refreshing Watermelon Cucumber Mint Juice

Prep Time 10 minutes minutes

Cook Time 10 minutes minutes

Total Time 20 minutes minutes

Servings 6

Author Kingcooks

Ingredients

• 8 cups freshly sliced seedless watermelon cubed
• 1 cup freshly peeled cucumber cubed
• 2 tbsp. chopped mint leaves
• Sugar or honey to taste

Instructions

• Add cubed watermelon and cucumber to blender and mix until smooth.
• Using a strainer, strain juice continuously until it’s pulp free. (About three to four times)
• Tips: Once blended, the pulp can become bitter. I recommend staining to get a more intense and delicious watermelon flavor.
• Return juice to the blender with the chopped mint and pulse to crush the mint leaves and release their flavor.
• Taste, and add your sweetener of choice.
• Note: Watermelon is already awesomely sweet, so sweeteners are optional.
• Serve over ice and garnish with a fresh mint leaf.
Enjoy!