My very first official cookbook, “Just Like That: 40 Delicious Recipes,” is now available! Each page is a testament to my philosophy that cooking should be a joyous and rewarding experience that brings people together. Get ready to impress your friends and family with some of the best food ever!
Who says you can’t have it all for breakfast? This Breakfast Pot Pie is like the ultimate love story between an omelette and biscuits & gravy. There’s something undeniably comforting about starting your day with a dish that feels like a warm embrace. This Breakfast Pot Pie layers all your favorite breakfast staples—fluffy eggs, sautéed…
Creamy One Pot Tortellini When it comes to quick and comforting meals, nothing beats this creamy One-Pot Tortellini. It’s loaded with tender cheese-filled tortellini, flavorful Italian sausage, and a rich, creamy sauce. This recipe is a perfect balance of hearty protein, vibrant veggies, and indulgent pasta, all cooked in just one pan for easy cleanup….
Golden, crispy, and packed with creamy crab filling, these Crab Rangoon Mozzarella Sticks are the ultimate mash-up of two beloved appetizers. With their irresistible crunch and gooey, savory center, they’ll be the star of your next gathering—or a satisfying snack you can enjoy anytime. Pair them with a creamy sweet chili sauce, and you’ve got…
Crispy Shrimp and Grits with Jumbo Lump Crab Cream Sauce Golden, crispy shrimp, velvety grits, and a luxurious crab cream sauce—this dish brings the soul of the South to your table with an indulgent twist. Marinated in buttermilk and coated in Papi Cuisine Deluxe Breading, these shrimp are fried to crispy perfection, layered over cheesy…
Golden, crispy, and packed with creamy crab filling, these Crab Rangoon Mozzarella Sticks are the ultimate mash-up of two beloved appetizers. With their irresistible crunch and gooey, savory center, they’ll be the star of your next gathering—or a satisfying snack you can enjoy anytime. Pair them with a creamy sweet chili sauce, and you’ve got…
Chicken Al Pastor Loaded Fries Craving something loaded with flavor and perfect for sharing? These Chicken Al Pastor Loaded Fries take golden, crispy waffle fries and layer them with juicy al pastor-marinated chicken, gooey queso, and a sweet, tangy pineapple salsa that’s guaranteed to be a hit. With Tenayo’s Spicy Al Pastor BBQ Sauce, this…
Picture this, juicy crispy flavorful chicken wings, a perfect blend of spices made easy in the air fryer. Dipped in a creamy cucumber mint yogurt sauce that’s guaranteed to ignite your palate and have you craving for more. These curry chicken wings are a delightful twist on a classic favorite.
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Cheddar Bay Biscuit Seafood Pot Pie: The Ultimate Comfort Food with a Seafood Twist If you’re a fan of creamy pot pies and crave that savory, buttery goodness of Red Lobster’s famous Cheddar Bay Biscuits, then this Cheddar Bay Biscuit Seafood Pot Pie is about to become your new favorite comfort food! Packed with succulent…
One of the best things about Chinese takeout is the appetizers! My all time favorite takeout appetizer is hands down: POTSTICKERS. Every time I eat something delicious I always ask myself the same questions… Can I recreate this at home? And can I make it even more delicious? After a couple tries, I have done…
Marry Me Chicken Pot Pie is the kind of comfort food that wraps you in warmth with every bite. Featuring juicy, seasoned chicken, creamy gravy infused with sun-dried tomatoes, spinach, and a touch of white wine, this dish is pure indulgence. The crowning glory is a fluffy Cheddar Bay Biscuit topping, brushed with garlic herb…
It is brunch time again, folks! Today I am sharing with you a simple and easy breakfast/brunch dish that is perfect for you and your guests! The breakfast BLT aka the BELT (Bacon, Egg, Lettuce & Tomato) sandwich will quickly become a favorite, especially once you’ve tried it. I used sourdough bread because after toasting it,…
There’s something undeniably comforting about homemade buttermilk biscuits. With their golden crust and soft, fluffy layers, they’re a timeless classic that never fails to impress. Whether you’re serving them at breakfast with eggs and bacon, or alongside a hearty dinner, these biscuits are the perfect companion. The best part? They’re incredibly simple to make with…
