This Peaches and Cream Lemonade is the ultimate summer indulgence, combining the tartness of lemon with the sweetness of ripe peaches and the creamy richness of vanilla ice cream. Each sip is a refreshing escape, perfect for lazy afternoons, picnics, or any warm-weather gathering. Not only is it a breeze to make, but it also looks as delightful as it tastes, with its vibrant layers and garnished slices of lemon.
Why You’re Going to Love This Recipe
- Refreshing and Invigorating: The combination of lemon juice and peach purée creates a drink that is both tart and sweet, perfect for quenching your thirst on a hot day.
- Creamy Delight: The addition of vanilla ice cream adds a rich, creamy texture that makes each sip feel like a decadent treat.
- Easy to Make: With just a few simple ingredients and steps, this recipe is quick and easy to prepare, making it perfect for impromptu gatherings or a relaxing afternoon at home.
- Visual Appeal: The vibrant colors of the peach purée and lemon slices make this drink as beautiful as it is delicious, sure to impress your guests.
- Versatile: This lemonade can be enjoyed as a refreshing drink or a dessert, making it a versatile addition to your summer menu.
Peaches and Cream Lemonade Recipe
Ingredients:
- Water, ice cold
- Lemon juice
- Sugar
- Vanilla ice cream
Peach Purée:
- Canned peaches, drained
- Sugar
Garnish:
- Lemon slices
Peach Purée:
To a blender, add all ingredients listed under “Peach Purée” and blend until smooth. Once a nice consistency is reached, set aside.
Assemble:
- In a container of your choice, combine ice cold water, lemon juice, and sugar.
- Stir until the sugar is dissolved. Taste for sweetness and adjust as needed.
- Once everything is well combined, pour in about 3/4 of the peach purée.
- Continue to stir, then add lemon slices.
- To a glass, add a few scoops of vanilla ice cream, then mix in some of the peach lemonade.
- Top with some of the peach purée and garnish with a slice of lemon.
Tips and Tricks:
- Adjust Sweetness: Depending on your preference and the sweetness of your peaches, you may want to adjust the amount of sugar. Taste as you go to get the perfect balance.
- Chill Thoroughly: For the best flavor, ensure all your ingredients are well-chilled before assembling. This makes the lemonade extra refreshing.
- Blending: If you prefer a smoother drink, blend the peach purée for longer. For a chunkier texture, pulse blend until you reach the desired consistency.
- Variations: Try adding a splash of sparkling water for a fizzy twist or a few fresh mint leaves for an extra layer of flavor.
Serving Suggestions:
- Party Pleaser: Serve this lemonade in a large pitcher with lemon and peach slices for a beautiful presentation at your next summer party.
- Individual Treats: For an extra special touch, rim the glasses with sugar and garnish each drink with a mint sprig or a cherry.
Enjoy this refreshing, creamy treat as the perfect way to cool down and savor the flavors of summer!
Peaches and Cream Lemonade
Ingredients
- 4-5 cups water ice cold
- 1 cup lemon juice
- 1/2 cup sugar
- 1 pint vanilla ice cream
Peach Purée
- 2 15 oz cans of peaches drained
- 2 tbsp sugar
Garnish
- Lemon slices
Instructions
Peach Purée
- To a blender add all ingredients listed under “Peach Purée and blend until smooth. Once a nice consistency is reached, set aside.
Assemble
- To any container of your choice add ice cold water, lemon juice and sugar.
- Stir until the sugar is dissolved. Taste for sweetness and adjust.
- Once everything is well combined, pour in about 3/4 of the peach purée.
- Continue to stir then add lemon slices.
- To a glass add a few scoops of vanilla ice cream, then mix in some of the peach lemonade.
- Top with some of the peach purée and garnish with a slice of lemon. Enjoy!