Crookie | kingcooks https://www.kingcooks.com Cook Like King Fri, 15 Mar 2024 19:52:21 +0000 en-US hourly 1 https://i0.wp.com/www.kingcooks.com/wp-content/uploads/2024/04/cropped-logowidget.png?fit=32%2C32&ssl=1 Crookie | kingcooks https://www.kingcooks.com 32 32 110427592 Crookie Bake https://www.kingcooks.com/crookie-bake/?utm_source=rss&utm_medium=rss&utm_campaign=crookie-bake Fri, 15 Mar 2024 19:52:07 +0000 https://www.kingcooks.com/?p=4390 Buttery croissants intertwining with gooey chocolate chip cookies. A perfect balance of sweet, savory and crispy. Every bite of this crookie bake is irresistible. 

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Buttery croissants intertwining with gooey chocolate chip cookies. A perfect balance of sweet, savory and crispy. Every bite of this crookie bake is irresistible. 

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Crookie Bake

Buttery croissants intertwining with gooey chocolate chip cookies. A perfect balance of sweet, savory and crispy. Every bite of this crookie bake is irresistible.
Course Breakfast, brunch
Cuisine American, French
Keyword cookies, croissants
Prep Time 5 minutes
Cook Time 25 minutes
Servings 6 People
Author kingcooks

Ingredients

  • 3-4 croissants baked
  • 16 chocolate chip cookie dough raw
  • 1 cup heavy cream
  • 1 large egg
  • 1 cup semi sweet chocolate chips

Instructions

  • Cut open the croissants and sandwich 2-3 tablespoons of cookie dough In between.
  • Press firmly to stick slices together then cut croissant into 1-2 inch pieces.
  • Arrange those pieces at the bottom of a 9 inch baking dish.
  • Top the croissants with cookie dough and fill in any blank spaces with more dough.
  • Dispense semi sweet chocolate chips through out.
  • In a bowl mix together heavy cream and one egg.
  • Beat until smooth then pour over the top of the crookie.
  • Place in a preheated 350F oven and bake for 25-30 minutes until the top is golden brown.
  • Drizzle with melted chocolate and enjoy!

Video

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